Lishan Mountain Tea
Origin: Lishan tea growing region in Taiwan
Elevation: 1600-2600 meters
Roasting: Light Fermentation: Lightly fermented tea
This tea growing region is located at high attitude regions in Nantou, Taichung and Hualien. This region has a colder climate with large temperature variations and misty weather year-round. The frost period in the winter is long so the growing season is longer. The average growth period for tea flush is 55 days or longer so it is a perform region for tea leaf growth. It is tea picking time for Lishan tea when new shoots start to grow from the tea plants. Two pickings are done in the summer and winter months of each year. Because of this, the tea leaves are supple and full bodied and the tea has a deep, mellow and lively taste. The tea is a golden yellow color with a clear and delicate aroma. The tea is smooth and mellow to drink with no hint of bitterness. The fragrance of the tea also lingers in the mouth.
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